![]() Here are three tips they have for other business owners who are starting the journey from side hustle to success. Since launching in May, the team have not showed any signs of slowing down with 15 NSW-based restaurants now on the platform and a weekly uplift of 400% in orders. ![]() Within weeks, 2000 people from NSW had registered their interest in the service which gave Josh and Elle the confidence they needed to start meeting suppliers. To help validate their concept, the pair setup a landing page where customers could join the wait list for ChefPrep. After long days in the office, former lawyer Elle Curran and her partner Josh Abulafia were frustrated with the time spent preparing meals that weren’t high in quality but high in price.Īfter noticing that several restaurants had started selling their own ready-made meals during the COVID-19 lockdown, the pair came up with the idea for ChefPrep - an online marketplace where customers could buy ready-made meals from award-winning restaurants at an affordable price.
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